Natural Probiotics and Superfood

Long before freezers and canning machines were available people in ancient times knew how to preserve fruits and vegetables in season for the long winters when food was scarce.

The fermentation process was accomplished through lacto-fermentation, converting the sugars into lactic-acid and giving the fermented foods its characteristic sour taste. [Read more…]

Born With A Silver Spoon

Most people know the saying “Born with a silver spoon”. This means that the child would never want for anything. Since the 17th century the silver spoon symbolizes great fortune and privilege and prosperous individuals would present them to newborns.

The ancient civilizations of Greece and Rome have known for thousands of years that silver had anti-bacterial properties and used [Read more…]

Silver Kills Bacteria

BabyVirtually anyone reading this probably had a drop of silver nitrate dropped into their eyes after birth, which became standard practice at the end of the 19th century to prevent blindness, in the event that the mother had a venereal disease.

During the 14th century in Europe about 25% of the total population died from the Bubonic Plague which swept the continent. Only the [Read more…]

Antibiotics and Bacterial/Viral Infections

Anti-biotics and Bacterial/Viral InfectionsOften the label bacteria or virus are used interchangeably, although there is a significant difference between the two forms.

The biggest difference between viruses and bacteria is that viruses must have a living host – like a plant, animal or human – to multiply, while most bacteria can grow on non-living surfaces. Bacteria are [Read more…]

The Eruption of Teeth and Bacteria

The presents of nutrients, soft tissue and secretions make the mouth a favorite habitat for a great variety of bacteria. At birth, the oral cavity is composed solely of the soft tissue of the lips, cheeks, tongue and palate which are kept moist by the secretions of the salivary glands. [Read more…]